Fine dining is more than eating great food in a classic restaurant. It is all about observing the etiquette involved in dining. Just in case you’ve forgotten the fine dining etiquette, here is a list of the top rules which you should always observe.
You have to dress for the occasion. The days of dinner jackets and women wearing gloves for dining might be gone, but the proper dress is still as important as it was in defining fine dining. Ideally, men should don a jacket and a tie while women should be modestly dressed.
Table etiquette is one that is often ignored by many people. First of all, you should never put your elbows on the dining table. Secondly, dining etiquette demands that you shouldn’t put your keys, purse, cell phone, or any other item on top of the table. These are items that should be far from your table, as you should also avoid using them.
If you are unsure about the meals on the menu, ask a waiter for recommendations. One thing which you should never do is to ask the chef to alter a meal to fit your specifications. To most chefs, this request sounds pretty much like an insult.
When dining in a fancy restaurant, you should be prepared to use more cutlery. As a simple rule, start from the outside, moving inwards. For example, you should always know that the salad fork is on the outer left while the entrée fork is on the right. It would be best if you held both the knife and the fork while eating. When done, put them on the plate crossing each other.
As a simple rule, you can’t order a salad for the main course. Always start with an appetizer and end with a dessert. Eating etiquette is important in defining fine dining. As a basic rule, never blow on hot food or slurp your soup.